This programme is designed to develop highly skilled agro-product professionals, specialising in
integrated product development. Students will acquire the knowledge and expertise to innovate and
enhance products that meet the evolving demands of industries such as food, cosmetics, and biomass.
The curriculum offers a comprehensive approach, covering everything from market analysis and product
design to raw material processing, production scaling, packaging, commercialisation, and intellectual
property management.
Programme
BACHELOR OF APPLIED SCIENCE (AGRO PRODUCT TECHNOLOGY) WITH HONOURS
(MQA/FA15637)(MBOT/FA/AF/0/02/0002)
Intake & Duration
February & September
(4 Years) 8 Semesters
Tuition Fee
RM48,700 (Malaysian)
RM65,900 (International)
Agro-Food Industry (R&D, QC/QA, Manufacturing, Management, Operation & Production, Marketing, etc.), Agro-Product Technologist, Researcher, Research/Science Officer at various Government Agencies, Statutory Bodies & Private Institutions, Lecturer (IPTA/IPTS, Polytechnics, Colleges), Higher Education Officer, Administrative & Diplomatic Officer, Agropreneur/Agrotechnopreneur
Dr Khomaizon Abdul Kadir Pahirulzaman
Faculty of Agro-Based Industry
Universiti Malaysia Kelantan, Jeli Campus
17600 Jeli, Kelantan, Malaysia
Tuan Syazwani Tuan Azhar
Head of Academic Centre (PUDC)
INTEC Education College
Jalan Senangin Satu 17/2A,
40200 Shah Alam, Selangor, Malaysia